The RESTAURANT
KOG BAR
Frozen Cocktail Night
The RESTAURANT
KOG BAR
100% natural orange liqueur from KOG BAR, used in more than 350 cocktails since 1849
We will deliver 3 types of seasonal cocktails using “COINTREAU”
・Frozen Mix Berry Cosmopolitan
A cocktail based on vodka with the addition of cranberry juice, berry puree and lime juice. The fresh acidity of berries and lime is harmonized with the subtle sweetness of Cointreau, making it a popular menu item for women.
・Frozen Mango Margarita
A tequila-based cocktail that combines mango puree, lime, and Cointreau with rich mango fruit and the refreshing feeling of a margarita. You can enjoy the cool and rich taste of frozen style.
・Frozen Mint X.Y.Z
A classic cocktail based on rum with lemon, Cointreau and mint from the Seto Inland Sea. The fresh mint scent matches the citrus acidity of the lemon and orange liqueur, making it a great choice for hot summer evenings.
■ Frozen Cocktail Night
Period: August 3 (Sat) ~ August 31 (Sat)
SERVED AT: KOG BAR
Business hours: 17:30~21:15